This was built in 2004.
TransportationBy car mostly, the use of commercial tricycles is also encouraged along this route.
TagsDrink, Eat, Meet friends, Play,
History of Kilimanjaro Restaurant, Trans-amadi
Built by Ebele Enunwa in 2004.
The Kilimanjaro brand was born out the quest to satisfy both local and continental food cravings of our people. We deliver fresh, hot and mouth-watering meals, pastries, sandwiches and beverages to thousands of customers in the finest environment each day. The restaurants stand out for their bright colours and lovely ambience inviting you to dine-in or grab-and-go with the best quality meals. Excellence service and delicious meals second to none.
This is a very safe location.
customers are implored to ensure a good level of table manners
What To Bring
Before heading to Kilimanjaro Restaurant, Trans-amadi, here are some helpful things to take along with you:
Money for purchase of drinks and food, the ATM card is also useful in lieu of cash as the POS terminal is active.
This restaurant has a classic wide range of options for their customers. Vegetarians are also provided for in their menu
Most common visitors
Food lovers as well as people who love pastries too
Been to Kilimanjaro Restaurant, Trans-amadi before? Click here to leave a review 👇🏾